Vegetable Soup

Image

It may not be pretty, but it sure is delicious. This is one of my mom’s recipes. Basically just put a bunch of vegetables in a pot with water and spices and let it cook. I made this two weeks ago and decided to make another smaller batch with the frozen leftover meat and vegetables since I had halved the recipe. That’s why there’s no potatoes (I made those into mashed potatoes last week). Still good though! In addition to the ketchup, I put in salt, pepper, thyme, Penzey’s Northwoods seasoning (yum!), and sweet curry powder. I love vegetables, but the sauce is my favorite part. So good! Followed it up with the lemon poppy seed cake. The soft bits that didn’t get over baked in the middle are good. Still no lemon taste, but at least it’s not salty.

Cooking Movie: Tootsie

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s